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The duties and responsibilities of the Housekeeping Director include but are not limited to: Direct Housekeeping, Laundry and public space cleaning functions of the Hotel to established standards. Interview, hire, schedule, train, evaluate and promote Room Attendants, Housemen and Supervisors. Ensure cleanliness of assigned areas to the Magnolia Hotels cleanliness standards. Respond to less than…

  1.      Prepare menu items on the ala carte line or batch menu items for banquet events.. 2.      Prepare menu items to correct portions and put up at proper temperature. 3.      Maintain portion control for all items including sides. 4.      Follow prep guidelines to limit over production. 5.      Prep menu items and food production prep…