COOK – Part Time The Magnolia Hotel Denver is seeking qualified part-time AM Cooks. The Cooks on this shift assist with banquet production, employee meal, and time on the line as well. The Magnolia Hotel Denver is bringing a new menu on line for Harry’s its award winning outlet, and for the multitude of catering…
COOK – Full Time The Magnolia Hotel Denver is seeking qualified full-time AM Cook. The Cooks on this shift assist with banquet production, employee meal, and time on the line as well. The Magnolia Hotel Denver is bringing a new menu on line for Harry’s its award winning outlet, and for the multitude of catering…
Summary The Houseman is Housekeeping’s “Swiss Army knife” as he or she will be called to do many different tasks; such as delivering a crib or rollaway bed, work a buffer to polish a floor, clean the Hotel’s drive, take ice to a room, stock supplies for the Room Attendants, as well as be the…
Summary The Maintenance Technicians complete duties to keep the Hotel in top working condition, and make room calls for Housekeeping and guests when necessary. Based on the Technician's skill set they will be assigned work such as quality assurance (preventive maintenance), “perfect room program” painting, room calls, and special projects. Here is what Hugo P.…
Summary The AM Server helps run the breakfast and lunch service periods in the hotel restaurant, Harry’s. There is constant guest interaction in this position, and the position is important to our guest service success and in starting the guest’s day off right. Here is what April R. from the Denver Magnolia Hotel says about…
Summary The Food & Beverage Supervisor is out on the floor during the service periods ensuring staff is on their game providing top service to the guests, communicating with the kitchen on food concerns, ensuring side duties are completed, completing administrative assignments, handles guest service recovery and runs a top quality F&B operation. Here is…