Now Hiring!

Current Openings

Search

FRONT OFFICE SUPERVISOR The Magnolia Career Experience The Magnolia career experience is a partnership of your talents, skills and personality with our resources, service success and professional standards.  Our facilities exhibit the beauty of historic preservation furnished with modern styling.    We are not a collection of workers in a mass of square footage.  We are…

The duties and responsibilities of the Group Services Manager include, but are not limited to: “Shepherd” group contract from turning definite until group departs the Hotel. Conduct site tours of the Hotel for clients, and other group-related (non-social catering) clients as directed by the Director of Sales. Act as the Hotel liaison with the NSO…

Sales Manager Core Function:   Book group, corporate, transient, IBT, government, SMERF and any other defined category of booking maximizing revenue, occupancy, and sourcing new business to book. Individual Magnolia Hotel Sales titles may include Senior Sales Manager, Corporate Sales Manager, IBT Sales Manager, or Group Sales Manager. The Duties & Responsibilities of the Sales…

Duties & Functions of the Sous Chef Assisting with the Hotel’s culinary operations, applying thorough knowledge of culinary arts, portion controls, staff training, food sanitation and safety are the over-arching objectives of the Sous Chef.  Other highlighted duties and functions of the Sous Chef position include: Assist in the on-going comprehensive training of all kitchen…

  DIRECTOR of SALES Royal Crescent Hotel New Orleans Stout Street Hospitality The Stout Street Career Experience The Stout Street career experience is a partnership of your talents, skills and personality with our resources, service success and professional standards.  Our facilities exhibit the beauty of historic preservation furnished with modern styling.    We are not a…

HOUSEKEEPING SUPERVISOR The Housekeeping Supervisor will inspect rooms cleaned by the RAs, inspect Houseman tasks, check supplies, report maintenance issues, and help with training new employees in the department.  Supervisors are truly the “sergeants” of the Housekeeping Department. Here is what Socorro P. from the Dallas Magnolia Hotel says about being a Housekeeping Supervisor: “The…

The duties and responsibilities of the Assistant Front Office manager position include but are not limited to: Assist Front Office Management in the daily supervision of front office staff, including guest service delivery and administrative efficiency. Manage front office in the absence of the Front Office Management to ensure that proper guest service is provided.…

CATERING SALES MANAGER The Magnolia Career Experience The Magnolia career experience is a partnership of your talents, skills and personality with our resources, service success and professional standards.  Our facilities exhibit the beauty of historic preservation furnished with modern styling.    We are not a collection of workers in a mass of square footage.  We are…

The Night Auditor provides front desk services during the third shift and closes out and balances the Hotel’s sales and guest accounts for the previous day’s business. Here is what Eric M. from the Denver Magnolia Hotel says about working as a Night Auditor: “The Magnolia is full of opportunities for people looking to advance…

Summary The Night Auditor provides front desk services during the third shift and closes out and balances the Hotel’s sales and guest accounts for the previous day’s business.  Our guests are business travelers, business professionals, social affair guests, celebrities, vacationers, and great folks just like you. Job Description What we look for in a good…

BANQUETS/EVENTS COOK Our Cooks work under the leadership and tutelage of award winning Executive Chefs and Sous Chefs.  Cooks will prepare elegant special event banquet meals, creative ala carte and small plate dishes, and local specialties for breakfast, lunch and dinner periods. Here is what Khalil A. from the St. Louis Magnolia Hotel says about…

BANQUETS SERVER - On-Call Banquet Servers provide tableside, buffet or tray-passed service for the variety of special events held in the Hotel.  It is a position that requires precision, attention to detail, teamwork, and attentiveness to guest needs.  Banquet Servers must be willing to work on weekend day and evening events. Some duties and responsibilities…

HOUSEKEEPING SUPERVISOR The Housekeeping Supervisor will inspect rooms cleaned by the RAs, inspect Houseman tasks, check supplies, report maintenance issues, and help with training new employees in the department.  Supervisors are truly the “sergeants” of the Housekeeping Department. Here is what Socorro P. from the Dallas Magnolia Hotel says about being a Housekeeping Supervisor: “The…

  Kitchen Steward is a core back of the house position responsible for the operation of the dish area, stocking received products, and many assignments of the kitchen cleaning schedule. Steward is an entry-level kitchen position; however its importance to successful kitchen operations has a much more elevated status. Here is what Lonnie P. from…

The Maintenance Engineers complete duties to keep the Hotel in top working condition, and make room calls for Housekeeping and guests when necessary. Based on the Technician’s skill set they will be assigned work such as quality assurance (preventive maintenance), “perfect room program” painting, room calls, and special projects. Complete all general maintenance assigned duties…

The Duties & Responsibilities of the Director of Sales (DOS) include, but are not limited to: Responsible for the management and achievement of annual budgets for Sales. Work with the General Manager on the creation of the occupancy/room revenue plan for the year. Create annual marketing plan, selective sell and market mix plan, travel plan,…

The core Duties & Responsibilities of the Accounting Clerk include: Post necessary accounting data onto spreadsheet application or designated accounting program. Balance daily accounts in assigned accounting function. Properly handle, log and balance all cash, check and credit or invoice transactions. Follow established accounting procedures for assigned area. Run reports and assist in month end…

The core Duties & Responsibilities of the Assistant Housekeeping Manager include: Inspect your entire assigned section (guest rooms, linen rooms, hallways, public spaces, grounds etc.) to ensure cleanliness, safety and proper condition to meet or exceed departmental and Hotel standards. Maintain and uphold all company policies, assist in the development of assigned employees through training…

The Magnolia Career Experience The Magnolia career experience is a partnership of your talents, skills and personality with our resources, service success and professional standards.  Our facilities exhibit the beauty of historic preservation furnished with modern styling.    We are not a collection of workers in a mass of square footage.  We are entrepreneurs in a…

The Room Attendant position is one of the most important positions in the Hotel. The Room Attendant’s quality of work is key to the guest’s overall satisfaction. The Room Attendant usually works alone, but has the support of the Housekeeping department to assist them. The Room Attendant’s work will include such things as clean assigned…

The Front Desk Agent is “guest service central” in the Hotel.  The Agents provide check-in and check-out services, Hotel information services, service recovery when necessary, and a wide array of other Hospitality oriented guest services.  Our guests are business travelers, business professionals, social affair guests, celebrities, vacationers, and great folks just like you. What we…

The Houseman is Housekeeping’s “Swiss Army knife” as he or she will be called to do many different tasks; such as delivering a crib or rollaway bed, work a buffer to polish a floor, clean the Hotel’s drive, take ice to a room, stock supplies for the Room Attendants, as well as be the overall…

Summary Room Attendant position is one of the most important positions in the Hotel. The Room Attendant’s quality of work is key to the guest’s overall satisfaction. The Room Attendant usually works alone, but has the support of the Housekeeping department to assist them. Job Description Room Attendant’s main responsibility will be to clean checked-out guest rooms as well as the rooms of…

Summary The AM Server helps run the breakfast and lunch service periods in the hotel restaurant, Harry’s.  There is constant guest interaction in this position, and the position is important to our guest service success and in starting the guest’s day off right. Here is what April R. from the Denver Magnolia Hotel says about…

The Public Space Attendant maintains the Hotel’s public spaces such as the lobby, restrooms, fitness center, and other assigned parts of the Hotel.  The job is very important as the cleanliness of the public spaces is important to create a favorable impression upon the guests. Some duties and responsibilities of the Public Space Attendant position…

The Stout Street Hospitality Career Experience The Stout Street Hospitality career experience is a partnership of your talents, skills and personality with our resources, service success and professional standards.  We are committed to service to our guests, employees and community. Every employee in the Hotel will embrace success. We are diverse in opinion, culture and…