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Summary The core Duties & Responsibilities of the Accounting Clerk include: Post necessary accounting data onto spreadsheet application or designated accounting program. Balance daily accounts in assigned accounting function. Properly handle, log and balance all cash, check and credit or invoice transactions. Follow established accounting procedures for assigned area. Run reports and assist in month…

Summary: The Front Desk Agent is “guest service central” in the Hotel. The Agents provide check-in and check-out services, Hotel information services, service recovery when necessary, and a wide array of other Hospitality oriented guest services. Our guests are business travelers, business professionals, social affair guests, celebrities, vacationers, and great folks just like you. Here…

Summary The In-Room Dining Server provides F&B room service for the breakfast or dinner service periods. Being an In-Room Dining Server requires getting everything right the first time, every time; expediency, suggestive selling, a friendly phone presence, and timing. Here is what Adriana S. from the Houston Magnolia Hotel says about being an In-Room Dining…